Thanksgiving at Catherine Lombardi

Thursday 24 November
Seating from 1 - 6 PM

Catherine Lombardi's table was the center of her family's Thanksgiving tradition. We will offer a holiday menu inspired by those 60 years of holidays. We will also serve our regular menu a la carte.

Antipasti Course

Marinated Crimini Mushrooms
Soppressata
Eggplant Caponata
Hot Dried Italian Sausage
Roasted Peppers
Pizza Rustica
Beets and Ricotta
House-Made Fresh Mozzarella

Macaroni Course

Fettuccini: Roasted Garlic, Pepper Flakes, Tomato & Mussels
Garganelli: Truffle Cream, Prosciutto, Asparagus
Orecchiette: Sausage (Hot or Sweet), Garlic, Broccoli Rabe
Spaghetti: Marinara
Long Fusilli: Walnut Basil Pesto Cream
Pappardelle: Bolognese
Lasagna or Eggplant Parmesan

Turkey (American) Course

Natural Turkey with Sausage Stuffing
Broccoli Rabe
Polenta
Cranberry Sauce
Mashed Potatoes

Dessert Choices

Zabaglione with Fruit
Mrs. Palmisano's Cookie Plate
Pumpkin Cheesecake
Chocolate Hazelnut Bread Pudding
Tiramisu

$54.95 per person plus tax, tip and beverage
A la carte menu also available